The mastermind behind our delicious food is Wanda Thompson. From a small town Pennsylvania girl to a popular Tennessee restaurateur and now a community leader living in Belton, Missouri; Wanda is the matriarch of the Thompson family.
Edee Kieskowski helps run the operations and marketing. She is a restaurant industry professional of many years and partner to Wanda’s youngest son, Paul. They live in Lee's Summit with their blended family of 4
Our homemade deli style foods and salads aren’t your Grandmother's tea room food. Our spreadable chicken salad stays on your bread. The Pimento, Gouda Bacon, and Smoked Pepper cheese spreads will enhance anything you put them on. The best ingredients are sourced, cooked, and packaged for you in Belton, Missouri.
"We started out cooking for friends in Middle Tennessee. Our cooking quickly changed into a catering business and then to a booth at our local farmers market.
Jump to 2020 at the beginning of the pandemic we up and moved to Belton MO and brought our food ideas with us. After 3 years of our grandgirls asking to start cooking again we decided to jump in. We are very excited to be involved with Downtown Lee’s Summit Farmers Market and are looking forward to sharing our food with the KC area." -Wanda Thompson, Owner